Tea Room Open Fri, Sat & Sun 12pm till 6pm

School Holidays: Wednesday-Sunday 12pm till 6pm

Bank Holiday Monday: 12pm till 6pm

At 12-noon, 2pm and 4pm there will be a 15-minute audio recording on “An introduction to the Social History of Tea & British Etiquette”.

Afternoon Tea Menu In partnership with The Rock-a-Nore Kitchen

Assemble your very own Afternoon Tea

  • Pot of Tea: £2.25

    We offer a varied selection of 20 real leaf teas.

  • Scone with Cream & Jam: £3.75

  • Finger Sandwiches: £4.00

    Cream cheese & cucumber, humous & char-grilled pepper, mushroom pate, coronation chicken, ham & mustard.

  • Cake by Victoria Made: £4.95

    Earl Grey & Lavender - Royal Chocolate Delight - plus weekly guest specials.

  • Nibbles: £2.20

    Bakewell Tart, Caramel Slice, Chocolate Brownie, Cherry & Walnut slice.

  • Petit Fois: £4.50

    A selection of small cakes, tarts and torts.

Vegan Menu Inspired by Tony & Bill

Please book in advance

  • Pot of Tea: £2.25

    Choose from a varied selection of real leaf teas.

  • Vegan fruit scone with vegan cream & jam: £3.50

  • Finger Sandwiches: £4.00

    Vegan cream cheese & cucumber, mushroom pate with horseradish, humous & chargrilled pepper.

  • Vegan Chocolate Tort: £4.00

  • Vegan Afternoon Tea: £12.50

    Tea, Scones, Cakes, Sandwiches.

High Tea

  • Glass of Prosecco: £4.00

The British Tea Museum supports Tablehurst Farm, a Social Enterprise of farm co-operatives.


We are fully licenced and offer alcoholic beverages.

Gluten free Menu is available – Finger sandwiches served on gluten free bread, gluten-free fruit scone and a choice of carrot cake/chocolate tort; please book in advance at least 24 hours before attending.